Thailand aims to become a global food hub by 2026, targeting food trade revenues exceeding 700 billion THB. Key strategies include gastronomy tourism growth and collaborations with various organizations.
Thailand’s Vision as a Global Food Hub
Thailand aims to establish itself as a global food hub by 2026, with a target of surpassing 700 billion THB in food trade revenues. This ambition is fueled by the growth of gastronomy tourism and strategic partnerships with various organizations to elevate the country’s culinary reputation on the global stage.
Private Sector Driving Growth
- The private sector is instrumental in driving Thailand’s goal of becoming a global food hub, with food trade expected to exceed 700 billion THB by 2025, following a record high of 690 billion THB in 2024.
- Taniwan Koonmongkon, President of the Thai Restaurant Association, projects a 5% growth rate contingent on stable external conditions and emphasizes collaborations with diverse organizations to promote gastronomic tourism.
Thailand’s Culinary Tourism Potential
Thailand envisions itself as a leading culinary destination, targeting 39 million tourists by 2025 with a focus on promoting Thai cuisine. Initiatives like the Thailand Food Travel Mart 2024 aim to showcase the country’s diverse culinary offerings and boost tourism revenue to 3.4 trillion THB, reinforcing Thailand’s position in the global market as a premier food and travel destination.
Source : Thailand’s Food Trade Set to Exceed 700 Billion THB (20 billion USD) Next Year